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Sugar-Crusted Meltaways

desserts

This is one of Uncle Jim and Aunt Brenda's favorite dessert recipes.

Ingredients

Instructions

Step 1
In a small bowl, combine orange peel and orange juice; set aside.

Step 2
In a large bowl, cream 1/4 cup sugar, salt, butter (or margarine), water, and vanilla.

Step 3
Lightly spoon flour into measuring cup; level off. Stir in flour, chocolate chips, and nuts; mix well.

Step 4
Shape dough into 1 inch balls. Place 2 inches apart on ungreased cookie sheet.

Step 5
Bake in a preheated 325 degree oven for 15-20 minutes, or until firm to touch.

Step 6
Remove from cookie sheets; cool completely.

Step 7
Strain orange juice mixture; dip cookies in orange juice, roll in sugar.

Step 8
Allow to dry to form sugar shell. Note: Self-rising flour is not recommended.