Nana's Beef & Biscuits Casserole
entrees
This was one of my Grandma's (Nana) favorite dishes. Feeding a family of 7 was no easy task and this was one of her staples.
Ingredients
- 1 package of biscuits
- 2 lbs. hamburger
- 1 large onion
- 1 green bell pepper
- 3 celery stalks
- 2 cans Cream of Celery or Cream of Mushroom soup
- Beef broth
- Shredded Cheddar cheese
- Salt & Pepper to taste
Instructions
Step 1
Dice 1 large onion,1 green pepper and 3 stalks of celery. Brown 2 lbs. of hamburger, drain oil, mix in onion, pepper, onion, celery, season with salt & pepper.
Step 2
Add 2 cans of cream of celery soup or cream of mushroom. Simmer until meat is thoroughly cooked with soup, add water or beef broth if needed.
Step 3
Pour into a 9x12 cake pan, cover with slices of cheddar cheese, on top of cheese cover with uncooked package biscuits.
Step 4
Bake in oven at 350 until biscuits rise & brown.